Saison is a modern American restaurant located in San Francisco, California. Our cuisine is focused around wood fire cooking of seasonal ingredients. We work directly with fisherman, hunters, gatherers, ranchers, and farmers to source the best products that have the vibrant tastes of natural foods. We make everthing by hand, in-house. The kitchen and dining room share the same open space, creating a dynamic and intimate exchange between our team and our guests.
We serve dinner Tuesday through Saturday starting at 5:30pm. Reservations can be made up to 90 days in advance. Starting on the 1st of every month, reservations are released for the following 90 days.
Reservations are made through our booking system, TOCK. To confirm a reservation, we require a deposit for dining guests. To reschedule or cancel a reservation, please reach out to us directly at (415) 828-7990.
Each evening, our team creates a complete dining experience for guests with a tailored menu and beverage pairing. For additional information regarding menus, please contact us here.
If there are any allergies or dietary restrictions, we kindly ask that you contact us 48- hours prior to your reservation. We will confirm what accommodations and changes can be made. Please contact us at (415) 828-7990
Please make sure to let us know if any guests in your party have any dietary restrictions or allergies on the questionnaire received after the completing the ticket purchase. If your guests have any severe allergies or dietary restrictions, we kindly ask that you contact us at (415) 828-7990. We will confirm what accommodations can be made and will book your reservation manually.
Saison has one of the country’s largest and most remarkable selections of Old and New World wines with a special emphasis on Burgundy. If you would like to speak with one of our sommeliers, please contact us here. Guests are welcome to bring wines that are not currently represented on our wine list. Our corkage fee is $100 per 750ml bottle with a maximum of two bottles.
WHAT IS YOUR CORKAGE POLICY?
Guests are welcome to bring wines that are not currently represented in our wine list. Corkage fee is $100 per 750ml bottle with a maximum of two bottles.
We cannot cancel your ticket or reschedule it for another night. If you are unable to make the dinner, the tickets are transferable to other guests.
We request that tickets are formally transferred through the Tock site.
DO YOU OFFER VALET?
We offer complimentary valet parking located at the front entrance of the restaurant.
DO YOU HAVE A DESSERT FEE?
Guests are welcome to bring in their own celebration dessert.
DO YOU HAVE A DRESS CODE?
We welcome guests to come as they are and do not have a formal dress code.